Pozzan Blog
The wine industry is a very large and uniqe business. While many of us drink wine on a regular basis there are general questions of what we do to produce and sell it. We hope that this blog offers some insight on what we do on a weekly basis written by members of the family.
Pozzan Sauvignon Blanc - 90 Points, Best Buy
Today I am excited to announce that our 2017 Sauvignon Blanc from Lake County received 90 points and Best Buy from Wine Enthusiast Magazine! Sauvignon Blanc is a varietal I’ve worked with for 15 years, and it can be a struggle to find vineyards that allow us to offer the quality we want at the price our customers want. Since working with our Lake County vineyard, we’ve produced some of my favorite Sauvignon Blanc. This is especially perfect timing to share this news since summer is here and it seems like everyone (my family included) is looking for a cold, crisp bottle of white to enjoy on these hot days.
I hope you all get a chance to try it and love it as much as I do!
The review will be published in the August 2018 issue of WineEnthusiast, but the review is available online at link below:
WineEnthusiast: Michael Pozzan 2017 Sauvignon Blanc
Jun 27, 2018 at 12:04 PM
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Denver Colorado
I returned home last weekend from Denver after participating in Elite Brand's annual event, The Great International Beverage Festival. Elite Brands is our Colorado distributor, and did a magnificent job hosting the five hour show. Literally hundreds of people from all around the greater Denver area attended. Wine and beer from all parts of the United States and Europe were showcased - even some spirits as well. The booths were situated on three floors of the McNichols Civic center Building, and we were all treated to some great passed appetizers so no one left hungry.
As usual, it was great to speak to fans of our wines and also to have the opportunity to pour for those who hadn't tried them before. Shows like this are an integral part in introducing our brand to new consumers, and pouring at them is one of my favorite parts of the job.
Jun 19, 2018 at 11:04 AM
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